Knife Skills
Servings: 1
Calories: 1kcal
Cost: $0
Sharp knives needed
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Equipment
- 1 Chef knife
- 1 Santoku
Ingredients
- 1 kg Carrots
Instructions
- Learn the proper methods of dicing, mincing, julienne., brunoise etc..
Nutrition
Serving: 1g | Calories: 1kcal