Frozen Nougat

Here is the perfect Summer treat with this enticing frozen nougat recipe that requires no ice cream maker! The combination of marinated dry fruits and nuts in Grand Marnier, mixed in a light Italian meringue-whipped cream filling, takes this dessert to a whole new level. The flavors and textures come together harmoniously to create a delightful frozen delicacy that is sure to impress your taste buds. Explore the secrets behind this delightful creation with Chef Bruno Albouze and get ready to elevate your dessert game to a whole new level!

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