Soft Lemon Cake

Are you a fan of both cheesecake and flan? If so, get ready for a mouthwatering treat with this easy and gluten-free Lemon Cake. This delectable cake combines the best of both worlds, resulting in a unique and incredibly delicious dessert that will leave you craving for more. With just a dusting of powdered sugar or beautifully decorated with poached lemons. The tangy and refreshing flavors of lemon perfectly complement the creamy texture of the cake, creating a delightful symphony of flavors in every bite.

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The kitchen is an incredible playground where every ingredient, every recipe, every flavor, is both a destination and a path to new discoveries. I always try to introduce you to new taste horizons through my recipes. Did you enjoy this one? If so:Have you tried my Lemon Cheesecake recipe? Try the Lemon Bar Cookies step by step video recipe. Let’s also try this one: Lemon Bar Brulee.