Quinoa Salad

Name: Quinoa Salad
Prep time: 45 min
Cook time: 18 min
Total time: 63 min
Ingredients: 200 g Rainbow quinoa; 100 g Red onion; 500 g Roma tomatoes; 200 g red bell pepper; 400 g Persian cucumbers; 300 g Mango; 150 g Celery stalks; 25 g Parsley leaves; 250 g Feta cheese; 25 g Preserved lemon (Recipe); 50 g Lemon juice; 125 g Extra virgin olive oil; 5 g Honey, or sugar; 1200 g Avocado; 20 g Lime juice; 1800 g Organic Meyer lemons; 900 g Kosher salt; 100 g Sugar

Get ready to elevate your salad game with this exquisite and nutritious Quinoa Salad infused with the zesty flavors of preserved lemon and creamy avocado. Packed with wholesome ingredients, this dish is a perfect balance of freshness and creaminess that will tantalize your taste buds and keep you coming back for more. Imagine a light and fluffy quinoa base, perfectly cooked to tender perfection, mingling with the tangy notes of preserved lemon that add a delightful citrusy kick to every bite. The richness of ripe avocado brings a luxurious creaminess to the dish, creating a symphony of textures that is simply irresistible. This Quinoa Salad is not just a feast for the senses, but also a powerhouse of nutrients. Quinoa, known as a super grain, is a complete protein source, while avocado is loaded with healthy fats and vitamins that nourish your body from the inside out. The combination of these ingredients makes this salad a wholesome and satisfying meal that you can enjoy any time of the day. If you are looking for a healthy and flavorful dish that is quick and easy to prepare, this Quinoa Salad with preserved lemon and avocado is the perfect choice. Stay tuned to discover the culinary magic behind this recipe and get ready to take your salad experience to the next level.